Sunday Funday (for lack of a better theme name) is going to be a weekly post on my menu plan for the week as well as a recipe of mine :)
Menu Plan: kind of loose at this point but in general
Breakfasts: Special K or Kashi for breakfast with a banana or orange
Lunches: Mushroom soup,Fruit
Snacks: homemade apple sauce
Dinners: savory cracker covered chicken,pasta ect.
The goal is to drink half my weight in ounces of water each day...hopefully I can pull that off!
Here is my homemade bruschetta recipe:
1 loaf of crusty frunch bread cute 1/4inch thick- pan fried until golden brown in EVOO
8plum tomatoes diced with a few tablespoons EVOO and a few splashes of balsamic vinegar
Yum!
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